Tod Mun Khao Phode (12 Corn Cakes)

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  • Regular price £5.95
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Traditional homemade sweetcorn cakes (480g)

COOK INSTRUCTIONS

Deep fry from frozen

Oil temperature 160°C 

4 - 6 minutes

Oven from frozen

180°C/Gas Mark 5

12 – 14 minutes

INGREDIENTS

Sweetcorn, Self Raising Flour (Wheat Flour, Raising Agent (E341, E500), Calcium, Iron, Niacin, Thiamin) (Wheat), Sugar, Rapeseed Oil, Red Curry Paste (Garlic, Dried Red Chilli, Lemongrass, Shallot, Salt, Galangal, Kaffir Lime Peel, Pepper), Egg, Salt.

ALLERGY ADVICE: For allergens see ingredients in bold (Wheat, Egg). Nuts are handled within the manufacturing facility. 

NUTRITION

SHIPPING

All products are delivered frozen within 7 days of ordering, via a courier service

Minimum order £25

Free shipping on order over £75

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