Tod Mun Khao Phode (12 Sweetcorn Cakes)

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  • Regular price £5.95
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Traditional homemade sweetcorn cakes (480g)

COOK INSTRUCTIONS

Deep fry from frozen

Oil temperature 160°C 

4 - 6 minutes

Oven from frozen

180°C/Gas Mark 5

12 – 14 minutes

INGREDIENTS

Sweetcorn, Self Raising Flour (Wheat Flour, Raising Agent (E341, E500), Calcium, Iron, Niacin, Thiamin) (Wheat), Sugar, Rapeseed Oil, Red Curry Paste (Garlic, Dried Red Chilli, Lemongrass, Shallot, Salt, Galangal, Kaffir Lime Peel, Pepper), Egg, Salt.

ALLERGY ADVICE: For allergens see ingredients in bold (Wheat, Egg). Nuts are handled within the manufacturing facility. 

NUTRITION

SHIPPING

Our orders are sent via APC 24hr service. Your order will be dispatched next day provided that the order is received before 12pm noon. Orders will be delivered within 3 working days. Due to being perishable goods we do not dispatch on Fridays. Deliveries are made Monday to Friday

Minimum order £25

Free shipping on order over £40

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